Horticulture

Key Areas

Compost use in horticulture

Compost lends itself very well to horticulture...

Increasing the use of sustainable growing media

Increasing the use of sustainable growing media

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Courtauld Commitment 2025 Signatories

We are stronger when we deliver together, and to find solutions to really big issues we have to collaborate. Watch our new video...

Food Futures

Changing people’s behaviour towards saving energy and reducing their carbon footprint: a Resource Efficient Wales webinar

In this free webinar we will look at the science behind behaviour change, and how Carbon Trust has used this to develop new approaches,...

What is the Environment (Wales) Bill and how will it affect your organisation: a Resource Efficient Wales webinar

The Environment (Wales) Bill will put in place the legislation needed to plan and manage Wales’ natural resources in a more proactive,...

How large organisations are driving sustainability in the supply chain and what this means for suppliers: a Resource Efficient Wales webinar

In this free webinar we will look at why large organisations are addressing sustainability within their supply chains, particularly with...

Minimise your hospitality, tourism and catering costs through resource efficiency: a Resource Efficient Wales webinar

This free webinar will give you basic advice to help you audit your business or public sector organisation’s energy, water and waste...

Collection: popular content
Benefits of reducing global food waste

This report highlights the need for action on food waste and provides concrete examples of how this can be achieved. 

Case studies: waste prevention in action in food and drink companies

WRAP has worked with a number of signatories and stakeholders under the Courtauld Commitment to demonstrate different approaches to...

Retailer support for switching to peat alternatives

The Natural Environment White Paper outlines the need to phase out peat in the horticultural sector.    

The Sustainable...

Digestate distribution models

The objective of this project was to examine different organic recycling industry supply/distribution models (i.e. the manner in which...

Market expectations and requirements for digestate

The aim of this project was to research and publish current market expectations for digestate.

Role

Anaerobic Digestion Operator
Brand Owner
Contractor
Designer
Farmer
Individual
Investor
Manufacturer
MRF Operator
Purchaser
Reprocessor
Retailer
SME
Supplier
Waste officer

Priority areas

Sustainable Electricals
Collections and Reprocessing
Food and Drink

Sector

Agriculture
Communities
Construction
Energy
Event management
Facilities management
Health care
Horticulture
Hospitality and food service
Landscape and regeneration
Local authorities
Public sector
Retail
Textiles
Third sector and Not-for-profit
Waste management

What we offer

Business support
Case studies
Communications support
Events
Funding
Good practice guidance
Market information
Media briefings
Publications
Quality protocols and standards
Regional Partnership Managers
Reports
Resources
Technical support
Tenders
Tools, templates and apps
Training
Voluntary agreements
© WRAP 2017
The Waste and Resources Action Programme (which operates as WRAP) is a registered UK Charity No. 1159512 and registered as a Company limited by guarantee in England & Wales No. 4125764.
Registered office at Second Floor, Blenheim Court, 19 George Street, Banbury, Oxon, OX16 5BH.